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• 1 lb. Clifty Farm Sausage
• 1 can cream of mushroom soup
• 1 can cream of chicken soup
• 1 med onion, chopped
• 1/2 C celery, chopped
• 1 cup wild or long grain rice
• 1 whole green pepper, chopped
• 4 oz. jar pimentos, drained
• 1 C grated cheddar cheese

[/vc_column_text][vc_column_text]Prepare a 9 x 12 casserole dish. Cook sausage in skillet, crumble, and drain. Mix all ingredients together. Pour into casserole dish. Bake at 350 degrees for 1 1/2 hour. Remove from oven and serve.

Try some Clifty Farm Sausage in any sausage recipe. You can order it directly from our online store.[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-1″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-2″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-3″][/vc_column][/vc_row][vc_row][vc_column][vc_separator][/vc_column][/vc_row][/vc_section]