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Hot Country Ham Dip

Mix a little flavor with your favorite cheeses for a dip that will be enjoyed by all!

Hot Country Ham Dip
Prep Time 10 min. | Cook Time 20 min. | Total Time 30 min.


  • 2 (8 oz) package cream cheese, softened
  • 1 cup sour cream
  • 1/2 – 1 cup chopped Clifty Farm Cooked Country Ham
  • 1/4 cup finely minced onion
  • 1/2 tsp garlic powder
  • 1 Tbsp butter
  • 1 cup chopped pecans
  • 1/2 tsp Worcestershire sauce


  • Preheat oven to 350 degrees.
  • Combine cream cheese, sour cream, country ham, onion, and garlic powder in a small bowl and place in a baking dish.
  • Then saute butter, pecans, and Worcestershire sauce and sprinkle over the baking dish.
  • Refrigerate until serving time.
  • Bake for 20 minutes.
  • Serve hot with crackers or raw vegetables (also good served cold).

*recommended product code(s):

Country Ham Biscuit PortionsCountry Ham Biscuit Portions