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Country Ham Quiche

Country ham quiche where casserole meets pie and, delicious flavors abound.

Country Ham Quiche
Prep Time 10 min. | Cook Time 45 min. | Total Time 55 min.


  • 3 eggs
  • 1/2 cup Bisquick
  • 1/2 cup melted butter or margarine
  • 1 1/2 cup milk
  • 1/4 tsp salt
  • dash of pepper
  • 1 cup grated swiss cheese
  • 1/2 cup finely chopped Clifty Farm ham
  • 4 oz Mushrooms


  • Place eggs, Bisquick, butter, milk, salt, and pepper in a blender a small amount at a time and blend.
  • Pour into greased 9-inch deep-dish pie pan.
  • Sprinkle in the cheese, chopped Clifty Farm Country Ham, and mushrooms, and press into custard mixture with the back of a tablespoon.
  • Bake at 350 degrees for 45 minutes.
  • Allow setting 10 minutes before cutting and serving

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