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Country Ham Croissants

[vc_section][vc_row][vc_column][vc_row_inner css=”.vc_custom_1503878443172{margin-right: 20px !important;padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;background-color: #ffffff !important;}”][vc_column_inner][vc_column_text]Country Ham Croissants

  • 1 package crescent rolls
  • grated cheese
  • Clifty Farm Shredded Country Ham

Preheat oven to 375 degrees. Unroll dough and separate into triangles. Place Clifty Farm Shredded Country Ham and grated cheese into each triangle. Roll triangle starting at shortest side and rolling to opposite point. Place rolls point-side down on ungreased baking sheet. Curve into crescent shape. Bake 10-13 minutes or until golden brown.[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-1″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-2″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-3″][/vc_column][/vc_row][vc_row][vc_column][vc_separator][/vc_column][/vc_row][/vc_section]

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