Breakfast Country Ham Slices

[vc_section][vc_row][vc_column][vc_row_inner css=”.vc_custom_1503878443172{margin-right: 20px !important;padding-top: 10px !important;padding-right: 10px !important;padding-bottom: 10px !important;padding-left: 10px !important;background-color: #ffffff !important;}”][vc_column_inner][vc_column_text]Breakfast Country Ham Slices

Slice ham 3/8 inch thick. Add just a little water and cook ham slices slowly on medium to low heat for about 4 – 8 minutes, turning often.[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-1″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-2″][/vc_column][vc_column width=”1/3″][vc_widget_sidebar sidebar_id=”recipes-column-3″][/vc_column][/vc_row][vc_row][vc_column][vc_separator][/vc_column][/vc_row][/vc_section]

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